Friday, November 27, 2009

Ken Ryker& Kris Lord,files

Soup

Then: digiàcché of 'ose to tell us there would also be different and if you roll all ones ganze holes is no longer just a taste here veni, stavorta metticene I just want one that 'will be a heritage of the Arno, but si'uramente' ome the means we succeed ' intelligent, in pò'i, Armenian ar today: the soup.

So now we have to clarify that the soup, and my e vella liquid stuff they give you to eat thou hast Vando temperature, Oh no! What is ir broth! ir is the soup first, but va'nnielo to explain! you now you di'ono "come icy you eat the soup, then wait for you to brew trovatti the chicken hill carrots and beans float above us and sheepishly t'avvìì to the kitchen, instead we are well well Vando arrivals ir first, and perhaps have yet du ar Red-crested cor cheese sauce, you'll see if there remains strangely, while you smile widens ir trentavattro teeth!

(Pucci)

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